Good olive oil should never be an afterthought; it should be fresh, alive, and part of your daily ritual.
Our Roots and Joy Subscription brings you early-harvest, premium extra virgin olive oil from Spain’s golden region of Jaén, delivered directly to your door every month or every two months.
Each bottle is crafted from 100% Picual olives, harvested in early October for maximum aroma and polyphenol richness.
By subscribing, you join a circle of people who value purity, traceability, and the art of taste, ensuring you always have fresh, high-phenolic olive oil at home.
Pure Flavor.
True Tradition!
Sealed to keep the oil vibrant, aromatic, and full of flavor.
Picked green and unripe, our olives are pressed within hours. The result: extra virgin olive oil that is exceptionally fresh, very low in acidity, and full of character.
The harmony of Manaki and Koroneiki olives, fresh grass and herbs, hints of almond and artichoke, finished with a gentle peppery kick.
A distinctive aromatic profile in every drop.
Early harvest olives are packed with antioxidants. This means vibrant flavor, longer shelf life, and the added benefit of natural wellness in your everyday kitchen.
Drizzle over roasted vegetables, finish a pasta, or dip with fresh bread. Roots and Joy transforms everyday dishes into something extraordinary, a must-have for every home chef.
